Whether you are passionate about Francophone cultures, fascinated by Moroccan cuisine,or simply looking for an enriching night out, this event promises a unique opportunity toconnect and celebrate Morocco’s cultural heritage in San Diego.
Join Vanguard Culture’s signature An Artist @ the Table series as we celebrate From the Top, America’s leading platform for young classically trained musicians. Indulge in exquisite wines from Baja Wine + Food, a delectable menu, and a pop-up art show inspired by a young virtuoso musician that will leave you amazed!
Immerse yourself in the rich creative landscape of Baja California with an expertly curated cultural tour of Tijuana's visual arts scene by Art Scene Baja. The VIP experience includes round-trip transportation from the border, a gourmet lunch, and wine tasting featuring Baja’s finest vintages.
Sip, savor, and celebrate at the 2025 San Diego Spirits Festival with unlimited cocktails, ocean views, and live performances by George Pajon and Andrew Cole.
Immerse yourself in the rich creative landscape of Baja California with an expertly curated cultural tour of Tijuana's performing arts scene by Art Scene Baja. The VIP experience includes round-trip transportation from the border, a gourmet lunch, and wine tasting featuring Baja’s finest vintages.
40+ Eateries, Two Miles of Tastings. Experience a delicious mix of burger joints, cafés and sushi restaurants that weave in seamlessly with the eclectic, folksy, tried-and-true mainstays on University Heights, North Park, Normal Heights and Kensington.
Join The Blank Table, San Diego’s secret dinner series, for a 5-course meal, craft cocktails, and a stunning surprise location—all in support of Feeding San Diego.
J. Kenji López-Alt hosts Tasting Notes, a one-of-a-kind SummerFest experience blending live music and culinary artistry, where top chefs and musicians create and converse onstage in a multisensory celebration of creativity.
Enjoy an 8-day edible extravaganza featuring 100+ restaurants from Oceanside to Chula Vista offering variations of multi-course menus starting at just $30. Whether you are looking to rake up a deal, create a customized dining plan, or just enjoy some new restaurants, San Diego Restaurant Week has something for everyone! These delicious 8 days are […]
Join WASTED: Save the Food Fest on Sept. 28 at The Soap Factory—where top chefs transform food waste into delicious bites. Eat, sip, vote, and celebrate sustainability!
Experience The Chef and The Daruma at the San Diego International Film Festival’s Culinary Cinema—film, food, and artistry in one unforgettable Sunday celebration.
Enjoy a meticulously crafted 6-course Japanese tasting menu in a sleek, intimate setting. $300 per person. Proceeds directly benefit Vanguard Culture’s mission to uplift San Diego’s creative workforce.
